Welcome to Backstreet Simply Delicious

Join us for great home-style cooking!

Join us for great home-style cooking!
Owner Chef Theresa Mc Glade is a graduate of the Culinary Institute of America. Thank you for celebrating our 26th year with us, we are looking forward to celebrating our 27th year with you. We are now open Thursday through Sunday until May 31st and taking reservations on RESY. We will be open Wednesday through Sunday for Restaurant Week which ends June 7th. Seating is limited,
reservations are suggested, but walk ins are always welcome. Dinner service begins at 5:00. We are serving delicious food in our dining room & take out is available if possible.
We are offer a pre fix meal between 5:00 and 6:00, along with the full menu.
Go to the menu page for the details and a sample of and daily specials.
House specialties include local seafood, Lollipop Lamb Chops, pasta & more.
The bread is made fresh daily and desserts are made in house.
Follow us on Facebook or Instagram.... and please share our posts!
Reservations: (609) 884-7660
Chef Tee and Tony
FULL MENU IS NOW AVAILABLE FOR TAKEOUT AS WELL!
Fresh Greens with Homemade Basil Balsamic Vinaigrette and Pecan crusted Goat cheese
with honey mustard dressing, dried cranberries, gorgonzola cheese, roasted walnuts and croutons
Lemon-Caper Sauce
Creamy Pasta with Bacon & Parmesan
With rice and veggies
Topped with a Roasted Red Pepper Drizzle
White Wine Lemon Butter Sauce
.
Thanks for inquiring, we will get back to you in 48 hours.
Please be Safe. Chef Tee and Tony